Tomato Rafano is a robust hybrid variety known for its strong plant structure and high fruit quality.  It thrives in well-drained, fertile soils and can withstand a range of climatic conditions, making it suitable for various agricultural zones.

Characteristics

Fruit Shape: Round to slightly oblong

Fruit Color: Bright red at maturity

Fruit Size: Medium to large, typically weighing around 200-250 grams

Growth Habit: Indeterminate; requires staking or trellising to support its growth and maximize fruit production.

Disease Resistance: Good resistance to common tomato diseases, including bacterial wilt, fusarium wilt, and early blight, enhancing the overall health of the crop.

Yield Potential: High yield potential, often exceeding 20 tons per hectare under optimal conditions.

Time to Maturity: Approximately 75 to 80 days after transplanting.

Flavor Profile: Known for its sweet, rich flavor and firm texture, making it ideal for fresh consumption, salads, and culinary applications.